We have all now become accustomed to the heady aroma and flavour wafting from our many coffee shops, and the upside to this is that more shoppers are experimenting with fresh rather than instant coffee. This experimentation for most coffee drinkers is still as an occasional treat rather than the norm. End of.
Know your Sugar – Yes… we all know that too much sugar can seriously damage your health but, if you are hooked on its sweet taste, it’s difficult to resist the products that are swimming in it. But we all have to try that little bit harder if we want to stay healthy.
Food labelling has certainly got better over the last twenty years, but there are still plenty of unhelpful nutritional labels on the shelves that list sugar under the umbrella term of carbohydrate! Not helpful if you need to reduce your sugar for health or dietary reasons. All shoppers should question why there is no sugarContinue reading “What no sugar?”