By Vegan Caroline The raw chocolate market is expanding all the time. Essentially it’s chocolate made without heating the ingredients which preserves more of the natural minerals and antioxidants from the cacao bean. The theobromine naturally found in raw cacao is a mild, non-addictive stimulant that some believe can treat depression.
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Can I Eat It? & Jules Destrooper Twitter & Facebook Competition
Can I Eat It?, the food and drink app and blog for savvy shoppers, has teamed up with Jules Destrooper, Belgium’s finest biscuit maker, to offer ten lucky winners the chance to win four packets from its range of luxurious biscuits. Enter on Twitter or Facebook.
Tasted: Tesco’s Fresh Cream Profiteroles with Dipping Chocolate
By Martin Isark Dipping fresh cream profiteroles in liquid Belgian chocolate is something that should be done behind closed doors! Naughty, but very nice!
Tasted: Tropicana Trop50 Orange & Mango Juice Drink
By Martin Isark Want a sharp crisp fruit juice that has that ‘I must have another mouthful’ quality? This 50 percent less sugar drink… delivers just that in oranges & mangos!
Tasted: Vegi Deli 48 Piece Party Pack
By Vegan Caroline Want an impressive range of Veggie & Vegan friendly frozen products? V Bites delivers that with their latest Vegi Deli range. Keep everybody happy in 2014 and grab a party pack for your freezer!
Happy New Year from Can I Eat It?
Happy & Prosperous New Year From The Can I Eat It? Team
Happy Christmas from Can I Eat It?
Happy Christmas From The Can I Eat It? Team
Tasted: Terry’s White Chocolate Orange
By Martin Isark Love the regular Terry’s chocolate orange? Then this creamy white ball with its elegant orange lick is a must try. Go on buy two – it is Christmas.
Tasted: Waitrose Malbec Mendoza 2012
By Vegan Caroline This week I’ve been tasting recommendations from Waitrose and Morrison’s for wines to go with Christmas dinner. For lots of veggies Christmas dinner is very similar to that of non veggies but with a substitute for turkey. The replacement tends to be something that is still pretty rich and for vegans it’sContinue reading “Tasted: Waitrose Malbec Mendoza 2012”
Tasted: The Co-Operative Chablis 2012
By Vegan Caroline This is a well priced, own brand Chablis and a good choice as a food match for creamy or citrussy dishes.
Can I Eat It? 